Chairs were scattered across the sand, and pallets of seltzers and beers sat stacked near the entrance of Honkey Tonk at the Beach in Bolsa Chica. Around me a team was setting
Cordova Creations began in 2021 in Santa Ana as a creative way for the Cordova family to stay connected during the COVID-19 pandemic. What started as a small business project making hot
This spring belongs to banana matcha. Over the last few months, the unlikely brew has sent TikTok on the hunt for the perfect green brew with the best layer of banana foam
A blue-and-black truck strung with colorful lights pumps out the sound of happy pop music as hungry customers file in line. As you get closer, Chef Amanda Rios greets you with a
Parking By Lizett Gallo Finding parking is difficult again at SAC as the spring semester starts. Here is some helpful information to beat the traffic. Before 2 p.m. it seems that students
Each Asian culture and subculture has its take on how they serve different types of noodles. I have tried at least 50 different Asian noodle dishes, but I don’t think I’ve even
Around lunchtime on a recent Wednesday, a few groups of students sat at the tables outside Johnson Center with food from Carl’s Jr., Taco Bell, and In-N-Out Burger. Other students held coffee
With many restaurant options to choose from around Santa Ana College, Everytable is considered one of the healthier and more affordable options. Everytable is a restaurant with a mission to provide accessible
There are dozens of places to get something to eat in downtown Santa Ana, from quick stops to full service restaurants to specialty snacks. However, some food places aren’t on the main