Sometimes, Thomas Huggins runs out of food for his family. But the 33-year-old father of two takes classes at Santiago Canyon College, so to fill in the gaps, he uses the Hawks
Inside a narrow hallway that leads to the 4th Street Market food hall, a crowd forms around La Vegana Mexicana’s colorful counter. People are there to try the pambazo, a traditional sandwich
Snacks and sandwiches aren’t the only quick food options at campus stores anymore — that is, if you can afford one of Everytable’s new grab-and-go dishes. The L.A.-based company is known for
Access to hot food on campus just doubled with taco truck Dos Mexicanos expanding its business to serve both ends of the college. As of Monday students can buy tacos, burritos and
Burritos La Palma is easy to miss, yet in plain sight. The specialty Mexican restaurant -- nestled in a strip mall between a dentist and the newly widened Bristol Street at Santa
On the corner of Flower and Warner streets, you can’t walk by without missing the intriguing smell of vegan tacos at Taqueria El Zamorano. The Traditional Mexican restaurant is dedicating Sundays to
Santa Ana College librarian Stacey Russo begins her day with a large fruit smoothie. She makes her lunch for the day, usually a large dish with lots of vegetables, beans, pasta, grains
From the outside, a passerby would not expect to find a warm, welcoming vegan panaderia in the rugged stripmall of Bristol Street and Civic Center Avenue. Inside there are tables and chairs
The taco truck is available for students from Monday thru Thursday between 11 a.m. and 3 p.m. at the street behind Middle College High School and The Village building.